Nupur’s Kati Roll

Tried and Tasted (T&T) is a monthly event of appreciation of other blogs - an opportunity to thank our fellow bloggers for sharing their recipes by re-creating them. This month, we’re given a great opportunity to cook the recipes of Nupur of One Hot Stove.

This event is started by Zlamushka of Burnt Mouth, who has so many mouth-watering recipes in her place. You really are doing a great job Zlamushka, by coming up with such a nice event of appreciating fellow bloggers. Best wishes to you!

Coming to the recipe I have chosen it from Nupur’s recipe collection, which was a hard decision indeed. She had so many delicious recipes that I want to try, but I made up my mind on one recipe for now. I prepared the delicious Kati Rolls for our dinner yesterday. The rolls tasted so good and I am glad I decided on them.

I just followed the original recipe step by step. The only change I made was adding some red bell pepper pieces along with green bell pepper pieces as suggested in the recipe. And I used frozen veggies instead of fresh ones. We all love these Kati Rolls. Your recipe rocks, Nupur!

These yummy rolls are my contribution to Zlamushka’s Tried and Tasted (T&T) event.

I am also sending these to Madhuram’s “Your Recipe Rocks” event, as this is a non rice wholesome food, from another blog.

This is also my entry to Sia’s “MBP – Street Food”, as the theme of this event is to cook some street food from a fellow blogger. MBP event is the brainchild of Coffee of The Spice Cafe.

With that I am signing off! Have a great weekend friends! Happy Father’s Day to all the dads!