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These are called “Pesara Laddoos” or “Pesara Sunni Vundalu” in Telugu. We usually prepare these during festive seasons.
Ingredients: (makes 12 medium laddoos or 6 big laddoos)
- 1 cup yellow Moong Dal (Split Green Gram) (Pesara Pappu)
- ½ cup Sugar
- ¼ cup Ghee (Clarified Butter)
- ¼ tsp Cardamom Seeds
Preparation:
Dry roast moong dal until it turns reddish brown in color. Keep aside to cool.
Powder the sugar in a blender and keep aside.
Grind the roasted moong dal into a fine powder. Mix it with the powdered sugar, add the cardamom seeds and mix well.
Melt ghee and pour into the prepared dal mixture and mix well. When the mixture is still warm due to the warm ghee, make laddoos (balls) out of it.
Leave the laddoos on a plate to dry and harden. These laddoos can be stored in an airtight container up to 20 days.
I am sending these laddoos to “Sweet Series – Chikki and Laddu” event being celebrated at Mythreyee’s place.
I am also sending this to “Sunday Snacks - Fix It” event hosted by Pallavi.
28 comments:
Never tasted moong dal ladoos. Sounds interesting.
There is a small treat for u at my blog:))
Moong dal laddus looks delicious.Pics are drooling.Never tried moong dal laddus.Will try now.
Oh my god,looks divine.
Uma tell me is it green moong or yellow moong used for making dal.I want to make ths.
Chal bagunnai Uma.. minapa sunnundalu ante naaku praanam!... (thoti kodallu cinema lo aa peddama chesipette antha sunnundalantha size istham he he he) I have never had it with moong dal though thappakunda try cheyyali :)
hey never tasted this ladoo before. nice one
These ladoos look wonderful...have never tried these before :)
THey look perfect Uma - don't think i've tasted them before though.
Never tried them before... Will try this weekend. Nice pics!
have never tried them as divya says....will do soon and guess wat yesterday i made your bangles! remember! your bellpepper bangles and before i cud take the pic my husband finished it off...so will blog abt it next time for sure dear!
nice ones..new reccipe for me..will try for sure!!
I have never had moong dal laddoos but yes, moong dal halwa is made on special ocassions... Sounds great Uma..will try it some time..
We make it too Uma :) One of the easiest ladoo! Looks splendid :)
hmm,,,new one for me ,..looks yum,...hppy weekend,..;-)
We make Moong Dal Seera, and I was just thinking about it today. This is quiet an easy recipe, Will try soon
Laddus look pretty Uma..Perfect sphere shape..HAvent heard of moong dhall ones..
I know and have eaten minapa sunni, not pesara sunni. Never knew they were called laddus!
i've never eaten moong dal laddoos .. looks lovely ..
Heard of it..but never made this..Looks perfect Uma
I am seeing too many tempting sweets today! Looks yummy :)
Looks great!...nothing can beat these...
I have seen them in stores but haven't tasted...looks awesome Uma!
interesting moong ladoos...never heard of it...looks great uma..
Yummy Laddus Uma! I feel like having one right now :) Thanks for sharing..
I've never had moong dal laddus. These look delicious, Uma.
Uma I made it today and they were delicious.Next time I will make double the quantities.Thanks Uma for sharing this easy and delectable recipe.
Your dal laddoos Uma look delsih!
Rosie x
Mouth watering ladoo dear...lovely entry for the event..
Uma,
Never tried moon dal laddoos before. I should try these for Ganesh Chathurti.
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Thanks for dropping by! Your comments and suggestions are most welcome. Hope to see you again! -Uma